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Moong masoor ki daal chawal
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A picture of Moong masoor ki daal chawal.

Moong masoor ki daal chawal

Samreen Fayaz
Samreen Fayaz @cook_23037727

#luxurymeal (200 main to serving)

#luxurymeal (200 main to serving)

Read more

Moong masoor ki daal chawal

Samreen Fayaz
Samreen Fayaz @cook_23037727

#luxurymeal (200 main to serving)

#luxurymeal (200 main to serving)

Read more
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Ingredients

آدھا گھنٹا
2 serving
  • ایک پاؤ مونگ مسور کی دال ل
  • نمک حسبِ ذائقہ
  • ایک کھانے کا چمچہ لال مرچ
  • آدھا چائے کا چمچہ ہلدی
  • ایک کھانے کا چمچہ زیرہ
  • چار سے پانچ عدد ہری مرچیں لمبائی میں باریک کٹی ہوئی
  • حسبِ ضرورت گھی تڑکے کے لیے
  • آدھا چائے کا چمچہ پیسا گرم مصالحہ
  • حسبِ ضرورت ھرا دھنیا
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Steps

آدھا گھنٹا
  1. 1

    دال کو نمک ہلدی اور لال مرچ ڈال کر پکنے کے لیے رکھ دیں جب دال تیار ھو جائے

  2. 2

    تو اس کے اوپر باریک کٹا ھرا دھنیا اور گرم مصالحہ ڈال دیں پھر ایک پین میں گھی گرم کرکے زیرہ اور ھری مرچ کو ہلکا براؤن کر کے دال پر ڈال دیں مزیدار سی دال تیار ے اس کو ابالے چاول سلاد اور لہسن کی چٹنی کے ساتھ سرو کریں

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Copied!

Samreen Fayaz
Samreen Fayaz @cook_23037727
on June 16, 2020 12:02

Comments (4)

Samreen Fayaz
Samreen Fayaz @cook_23037727
June 18, 2020 20:09
Thanks
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