Aloo Paneer Pakoda
Steps
- 1
Cut the Paneer into pieces
- 2
Boil the aloo and mash it add salt mirchipowder and pepper to it.
- 3
Take a paneer cube and roll the mashed aloo over it. And make few balls
- 4
Now take besan powder add water and make a batter.
- 5
Dip the balls made earlier into the batter and deep fry them in the oil.
- 6
Your recipee is ready to serve
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