Blueberry turnovers

Name: Blueberry turnovers
Cuisine: American
Ingredients: 1 pkg frozen Pepperidge Farm puff pastry sheets; 1 can pie filling (blueberry, Apple, cherry or lemon); 1 cup confectionary sugar; 1/2 tsp vanilla; 1-2 tbsp Milk

homegrownveggies @cook_5708914

Cape Cod Community College West Barnstable, Massachusetts

October 18th, 2016 Project Forward class....using puff pastry.
Turnovers are similar to calzones except their fillings are usually sweet.
We also used apple pie filling to make a second filling choice.
You can also drizzle with vanilla icing if you would like.

homegrownveggies @cook_5708914

Cape Cod Community College West Barnstable, Massachusetts

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Ingredients

1 pkgfrozen Pepperidge Farm puff pastry sheets
1 canpie filling (blueberry, Apple, cherry or lemon)
1 cupconfectionary sugar
1/2 tspvanilla
1-2 tbspMilk

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Steps

1

Gently unfold a sheet of puff pastry. Cut into 4 pieces per sheet. (2 sheets per box)
2

Drop 2 tbsp of filling onto a corner of the puff pastry.
3

Fold the pastry user the filling to form a triangle. Pinch the edges to seal in the filling.
4

Bake in a 350 degree oven until golden brown.
5

Combine confectionary sugar with vanilla and add 1 tbsp of milk at a time until icing is desired consistency.
6

Drizzle icing over warm turnovers. Enjoy!