Rajkot special green peanut chatni with raw mango twist

Payal @cook_23482496
Rajkot special green peanut chatni with raw mango twist
Steps
- 1
Take a mixer jar and add all the ingredients and add about 5 tbsp of water and grind to make a semi thick paste.
- 2
Add some more water if needed, but don't make it too thin.
- 3
Remove the chutney from the mixer jar and store in a glass or plastic container.
Keep refrigerated for a long.
- 4
Serve with any snacks
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