A picture of Fulka.

Fulka

Safiya khan @cook_12364620

#goldenapron3
#week22
#fulka

#goldenapron3
#week22
#fulka

Fulka

Safiya khan @cook_12364620

#goldenapron3
#week22
#fulka

#goldenapron3
#week22
#fulka

Saved

Ingredients

10 minute

4 servings

2 cupsWheat flour
SomeWater
As per tasteSalt

Saved

Steps

10 minute

1

In a mixing bowl seive wheat flour,using little by little water knead a soft dough.
2

Take some portion from dough and dust in dry flour.
3

Using rolling pin roll very thin and small fulka from it.
4

Heat tawa and roast fulka on medium to high flame.
5

Flip it when bubble seems, again flip and press with cloth till puff. Switch off the flame. Serve with any sabzi or dal.

Saved

Cooksnaps

Saved

Safiya khan @cook_12364620

on June 21, 2020 04:41

Vapi

I m science graduate, started loving cooking at 19 .. like to cook food from whatever is in my kitchen.

Comments

Sangita @cook_14174160

June 21, 2020 05:12

I have gone through your posting. It's excellent hardwork. I appreciate your presentation. I am your follower. I liked your presentation and posting by "Purple Heart". Kindly watch my postings also by Following me. Click "Following" now. Regards.

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