Coconut Curried Lentils

Name: Coconut Curried Lentils
Total time: 1800 s
Yield: 4 Servings
Cuisine: South African
Ingredients: 1 onion chopped; 1 tblsp ginger chopped; 3 cloves garlic minced; 1 tblsp heaped curry powder; 2 tsp turmeric; 2 cayenne chilli chopped; 1 can coconut cream; 2 tblsp lemon juice; 1 1/2 cup lentils; 4 cups water

Khets @Khets

This morning I woke up and I wanted to have curried lentils made with coconut cream. Its pretty quick and easy and very tasty. I use coconut cream for a silky finish.

Khets @Khets

This morning I woke up and I wanted to have curried lentils made with coconut cream. Its pretty quick and easy and very tasty. I use coconut cream for a silky finish.

Saved

Ingredients

30 minutes

4 Servings

1onion chopped
1tblsp ginger chopped
3 clovesgarlic minced
1tblsp heaped curry powder
2 tspturmeric
2cayenne chilli chopped
1 cancoconut cream
2tblsp lemon juice
Lentils
1 1/2 cuplentils
4 cupswater

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Steps

30 minutes

1

For lentils. Bring water to boil add lentils and reduce to simmer. Simmer for 5 minutes or till soft. Drain and set aside.
2

On medium heat, fry onion, garlic and ginger till soft. Add curry powder, turmeric and chilli and cook for 3 minutes.
3

Add coconut cream and cook for 5 minutes to marry the flavours. Add well drained lentils and turn off heat. Add lemon juice, season with salt and serve hot.

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Cooksnaps

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Khets @Khets

on June 30, 2020 17:21

I believe in quick, full of fibre meals. I love vegetables. I cannot cook for one. Rocket is my favourite herb. Beef is the winner but I’ve drastically cut down.Health is wealth (I try)Again, I believe in quick meals.