My fakeaway chicken chow mein

Name: My fakeaway chicken chow mein
Total time: 600 s
Yield: 4 servings
Cuisine: British
Ingredients: 4 chicken breast sliced; 3 bricks of ramen noodle cooked drained and tossed in oil; Oil for stir fry; 1 large carrot grated; 2 onions sliced; 1 yellow pepper sliced; 2 tsp garlic powder; 1 tsp ginger powder; 1 tsp chilli flakes; 2 tsp onion powder; 2 tsp five spice powder; 1 tbsp fish sauce; 1/2 tbsp rice vinegar; 2 tbsp sirracha sauce; 2 tbsp sweet chilli sauce; 2 tbsp light soy sauce; 1 cup water; 1/2 chicken stock cube; 1 tsp sugar; 1 tbsp corn flour; 2 tbsp water

mandy @mandyoh20

Love Asian food threw this together in less than 20 mins I put it in a takeaway container for a laugh #fakeaway #noodles #chicken #stirfry

mandy @mandyoh20

Love Asian food threw this together in less than 20 mins I put it in a takeaway container for a laugh #fakeaway #noodles #chicken #stirfry

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Ingredients

10 mins

4 servings

4chicken breast sliced
3bricks of ramen noodle cooked drained and tossed in oil
Oil for stir fry
1large carrot grated
2onions sliced
1yellow pepper sliced
2 tspgarlic powder
1 tspginger powder
1 tspchilli flakes
2 tsponion powder
2 tspfive spice powder
1 tbspfish sauce
1/2 tbsprice vinegar
2 tbspsirracha sauce
2 tbspsweet chilli sauce
2 tbsplight soy sauce
1 cupwater
1/2chicken stock cube
1 tspsugar
1 tbspcorn flour
2 tbspwater

Saved

Steps

10 mins

1

Prep veg and chicken
2

Cook noodles drain well toss a little to coat, set aside
3

Add oil to work stir fry chicken for 3-4mins
4

Add all veg and stir fry 2 mins then add all the dry seasonings mix well(except the corn flour)
5

Add the wet seasonings mix well
6

In a cup put tbsp of cornflour with 2 tbsp of water to create a thin paste. Add too wok and stir well
7

Finally add the noodles coating them in the sauce and serve immediately...enjoy