Mango Sponge Cake

Name: Mango Sponge Cake
Total time: 4800 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 1 cup mango Puree; 1/2 cup oil; 3 egg large; 1 tsp Vanilla essence; 2 cup maida; 1 cup sugar; 1 & 1/2 tsp baking powder; 1 pinch Baking soda; 2 pinch salt

Niha Ch👩‍🍳 @nihach_786

Sialkot, Pakistan

#ambassador #motivationalrecipe #tea time cake

Niha Ch👩‍🍳 @nihach_786

Sialkot, Pakistan

#ambassador #motivationalrecipe #tea time cake

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Ingredients

1 hour &20 mint

8 servings

1 cupmango Puree
1/2 cupoil
3egg large
1 tspVanilla essence
2 cupmaida
1 cupsugar
1& 1/2 tsp baking powder
1 pinchBaking soda
2 pinchsalt

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Steps

1 hour &20 mint

1

Aik bowl m sb dry ingredient ko achi tarah chan ly
2

Ab is m oil, 1 egg aur vanilla essence dal kar beat kry.pehly low speed par kry phr speed tez kar ke chi tarah best kar ly
3

Ab is m dosra anda aur half quantity mango puree dal is ko achi tarah beat kar ly
4

Ab is m 3rd anda dal kar aur remaining mango puree dal kar achi tarah medium to high speed par ache sy beat kar ly ke sara beater achi tarh mix ho jaye.
5

Ab 1 baking pan ko oil sy grease kar ly batter paper lagay aur batter ko is m dal dy.
6

Bake for 35 to 40 minutes in pot/pressure cooker.
7

After that our delicious mango cake is ready serve and enjoy.

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Cooksnaps

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Niha Ch👩‍🍳 @nihach_786

on July 04, 2020 07:52

Sialkot, Pakistan

I'm Niha Ch🧕.I love to cook for my family 😊. Cooking is my Passion😜. 🖤Uni student 👩‍🎓🖤Mathematician👩‍🎓 1st December 1998🎂.Mentors of July 2019😉.Star Ambassador of 2020🤩