Baingan ka bharta
Bharta punjabi style.
Steps
- 1
Roast Brinjal on medium flame. Clean it.
- 2
Chopped onion, green chilli, and ginger.
- 3
Take pan, after heating mix jeera and whole chilli in it. After that mix ginger chilli and onion in it. Cook for ten minutes.
- 4
After this mix brinjal into it and mix well.
- 5
Now add coriander powder, kashmiri red powder,garam masala in it. After that mix chopped tomato in it and add salt also according to taste.
- 6
After 10 minutes your bharta is ready.
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