Melt the butter in a pan. Add the ham and stir for a minute. Add the flour and stir for a fewinutes until it browns.

Add warm milk into the mixture. Mix well until smooth. Put in a plate and leave it ourside for 1 hour. Then put it in the friedge so the mixture gets harser to help rolling the croquetas.

For the rolling steps, check my roast chicken croquetas recipe here https://cookpad.wasmer.app/uk/recipes/12099940-croquetas-from-roast-chicken?invite_token=3FJ45XMKTreiTMUwAfkWFVut&shared_at=1593890595. Enjoy!