White vegetable Tahiri / Aloo Matar Tahiri

Name: White vegetable Tahiri / Aloo Matar Tahiri
Total time: 2400 s
Yield: 5-6 ppl
Cuisine: Pakistani
Ingredients: 1 kg Rice; 2 cups peas; 1/2 kg Potatoes; 2 medium sized Onion; 5-6 Green chilli; 3 tbsp Red chilli flakes; 2 tbsp Zeera; Salt to taste; Curry Leaves few; 7-8 Cloves; 10-12 Black peppercorns; 7-8 Cardamom; 1 big Cinnamon stick; 3 Bay leaves; 2 tbsp Whole coriander seeds; 1 tbsp Garam Masala powder; 1 cup Yogurt; 1 packet Knorr Chicken cubes; 1 cup Oil

Sadaf Shoaib Vohra @sadafshoaibvohra

#Ambassador

Roz ka wohi question k ab Kya pakayn ? Aj Kya pakega? Aur garmi ki waja se ziyada mehnat ka dil b na ho tu one pot and sub ki favourite dish tahiri banaye

#sadafshoaibvohra

#Ambassador

Roz ka wohi question k ab Kya pakayn ? Aj Kya pakega? Aur garmi ki waja se ziyada mehnat ka dil b na ho tu one pot and sub ki favourite dish tahiri banaye

#sadafshoaibvohra

Sadaf Shoaib Vohra @sadafshoaibvohra

#Ambassador

Roz ka wohi question k ab Kya pakayn ? Aj Kya pakega? Aur garmi ki waja se ziyada mehnat ka dil b na ho tu one pot and sub ki favourite dish tahiri banaye

#sadafshoaibvohra

#Ambassador

Roz ka wohi question k ab Kya pakayn ? Aj Kya pakega? Aur garmi ki waja se ziyada mehnat ka dil b na ho tu one pot and sub ki favourite dish tahiri banaye

Saved

Ingredients

40 minutes

5-6 ppl

1 kgRice
2 cupspeas
1/2 kgPotatoes
2 medium sizedOnion
5-6Green chilli
3 tbspRed chilli flakes
2 tbspZeera
Salt to taste
Curry Leaves few
7-8 Cloves
10-12Black peppercorns
7-8Cardamom
1 bigCinnamon stick
3Bay leaves
2 tbspWhole coriander seeds
1 tbspGaram Masala powder
1 cupYogurt
1 packetKnorr Chicken cubes
1 cupOil

Saved

Steps

40 minutes

1

Heat oil, fry onion until translucent, add bay leaves, cardamom, peppercorns, cloves, zeera and curry leaves, sauté for couple of minutes.
2

Add chicken cubes, yogurt, pea, chilli flakes, coriander seeds & mix it well.
Add green chilies, cover and cook for couple of minutes
3

Add soaked rice with appropriate water, salt and garam masala powder, mix and cook until very lil water left.
4

Add potatoes with lil water, cover and cook, until half done.
5

Cover and put on dun for 10-15 minutes.
Serve hot with salad and lehsan chutney.