Condensed milk cookies

Name: Condensed milk cookies
Cuisine: Nigerian
Ingredients: Flour 150 g (1cup plus 1 tablespoon); 110 g Butter; 60 g Condensed milk; 1 teaspoon Vanilla flavor

Maryam Abdulkarim Halliru @mims_indulgence

Abuja

Condensed milk cookies

Maryam Abdulkarim Halliru @mims_indulgence

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Ingredients

Flour 150 g (1cup plus 1 tablespoon)
110 gButter
60 gCondensed milk
1 teaspoonVanilla flavor

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Steps

1

Measure out your ingredients using a scale. Place the butter in a bowl then add the sieve flour. Rub it together with your hands until the consistency is like bread crumbs. Add the condensed milk and form a dough.
2

No refrigeration needed for the dough. Just flour a work surface and roll out the dough. Use a cookie cutter to cut out round shapes. Take a smaller cutter and make holes in half the cookies.
3

Place in a pre heated oven and bake for 8 to ten minutes. If your oven has a temperature guage, bake at 160°C for 10 minutes.
4

Leave the cookies to cool completely. Get some condensed milk and scoop aabout half a teaspoon on the whole cookies then place the cookie with a hole in the centre on top of that. This will stick the cookies together. Enjoy!