Kela fry (banana fry)

Name: Kela fry (banana fry)
Total time: 1200 s
Cuisine: Pakistani
Ingredients: Water; Raw banana big size02; Pinch turmeric; Salt as per taste; Coriander (fresh); Choice of spicies like roasted cumin seeds powder; Garam masala (if don't want spicy can leave); half Lemon

Suneet Ashish Gupta @smiles4smile

India

I have no interest in cooking,but I love to eat. So same is my son,he is the only one who inspired me and now I start cooking for him. This recipe is by my owner(we r in rented accommodation). But I tried it in punjabi style

Suneet Ashish Gupta @smiles4smile

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Ingredients

15-20mins

Water
Raw banana big size02
Pinchturmeric
Salt as per taste
Coriander (fresh)
Choice of spicies like roasted cumin seeds powder
Garam masala (if don't want spicy can leave)
halfLemon

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Steps

15-20mins

1

Peel 2big size raw banana
2

Cut into thin pieces and dip it in water with pinch of turmeric for 2-3 mins
3

Wash now and boil it till they half cooked.. water should be minimal
4

When they half cooked add salt and spicies of choice. As we eat non spicy so I use only half spoon of garam masala, cumin powder only..mix all with banana slices..make sure thy won't break or evn not Fully cooked
5

On other hand heat oil and shallow fry these banana slices till thyy turn golden brown.
6

Then garnish with coriander and 🍋 and serve hot