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Lasagna
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A picture of Lasagna.

Lasagna

leah
leah @cook_5904802

Super good and simple

Super good and simple

Read more

Lasagna

leah
leah @cook_5904802

Super good and simple

Super good and simple

Read more
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Ingredients

  • 1 lbground beef
  • 2-1/2 cupsshredded Mozzarella cheese
  • 1 container (15 oz)part skim ricotta cheese
  • 1/2 cupgrated Parmesan cheese, divided
  • 1/4 cupchopped fresh parsley
  • 1egg beaten
  • 1 jar (24 oz)pasta sauce
  • 1 cupwater
  • 12lasagna noodles
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Steps

  1. 1

    Heat oven to 350°f

  2. 2

    Brown meat in large skillet on med-high heat.

  3. 3

    In separate bowl mix 1-1/4 cups Motz, ricotta, 1/4 cup Parmesan, parsley and egg until blended

  4. 4

    Drain meat and return to skillet. Stir in Pasta sauce and add the 1 cup of water to the jar, shake and add to meat.

  5. 5

    Spread 1 cup of meat mixture to bottom of pan

  6. 6

    Top with noodles. Add 1/3 of the ricotta cheese mixture and 1 cup meat sauce. Repeat.

  7. 7

    Bake 1 hour or until heated through, removing foil after 45 minutes. Let stand 15min before severing.

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Copied!

leah
leah @cook_5904802
on November 05, 2016 03:38
Just writing down what I love to make, hope you enjoy 😊
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Keywords

Lasagna Mozz Parmesan Ricotta Pasta Egg Cheese Noodle Ground Beef

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