Real Chile Chili

Name: Real Chile Chili
Cuisine: American
Ingredients: 1-2 lbs Ground Beef or Pork Shoulder; 1 (28 oz) Can Diced Tomatoes; 1 (28 oz) Can Red Beans or Pinto Beans; 4 Garlic Cloves; 1 Yellow Onion; 3 Tablespoon Vegetable Oil; 1-2 Tablespoon Cacao Powder; 2 Tbs Cayenne Pepper; 1 teaspoon Cumin; 1 teaspoon Oregano; 4 Pasilla Chiles stemmed and seeded; 4 Ancho Chiles stemmed and seeded

Seeker81 @Seeker81

Wanna up your game? Wanna have the best chili on the block? Throw away that chili powder and use real Chiles.

Seeker81 @Seeker81

Wanna up your game? Wanna have the best chili on the block? Throw away that chili powder and use real Chiles.

Saved

Ingredients

Meat
1-2 lbsGround Beef or Pork Shoulder
Canned Goods
1 (28 oz)Can Diced Tomatoes
1 (28 oz)Can Red Beans or Pinto Beans
Herbs, Spices & Oils
4Garlic Cloves
1Yellow Onion
3 TablespoonVegetable Oil
1-2 TablespoonCacao Powder
2 TbsCayenne Pepper
1 teaspoonCumin
1 teaspoonOregano
Chiles
4Pasilla Chiles stemmed and seeded
4Ancho Chiles stemmed and seeded

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Steps

1

Put 3 Tablespoons of oil in large pot. Place burner on Medium-High. When hot add Meat, sprinkle on Salt and Pepper. Adjust heat so it sizzles steadily and let cook for 5-10 mins.
2

Once the Meat has been cooked add 1 Yellow Onion and cook until it softens and turns golden 3-5 mins.
3

Add 4 chopped Garlic Cloves. 1 tablespoon of Cacao powder. 1 teaspoon Cumin. 1teaspoon Oregano. Cook for 1 min
4

Tear chiles into 1 inch peices. Drain and wash beans and then add them along with the Chiles and diced tomatoes to the pot.
5

Cover with water and bring to a boil then reduce to steady bubble occassionally stirring the pot until desired consistency is achieved.
6

Sprinkle Salt and Pepper to taste.
7

Optionally serve with white rice, cheese and or sour cream.