Prepare channa/paneer with 500 ml milk

In pan put 1 ltr milk and let it boil. Keep on stirring. Add sugar and keep on stirring. 1 ltr milk will become 500 ml.Then add custard powder. Once custard powder added milk will become thick then add channa/paneer. Mix the chanaproperly then transfer it to serving bowl. Refrigerate it for 2 hrs then serve cold.