Badam shake

Name: Badam shake
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 litre Milk; 15-20 Almonds; pinch saffron strands; 4 tbsp custard powder; 4 tsp Sugar; handful Dry fruits; 1 tsp cardamom powder

Neelam Singh @Neelamcooks

सासाराम

#cwn
#favorite_recipe
#post_no._3

Neelam Singh @Neelamcooks

सासाराम

#cwn
#favorite_recipe
#post_no._3

Saved

Ingredients

30 minutes

2 people

1 litreMilk
15-20Almonds
pinchsaffron strands
4 tbspcustard powder
4 tspSugar
handfulDry fruits
1 tspcardamom powder

Saved

Steps

30 minutes

1

Take half cup of milk and mix 1 tsp custard powder in it and mix it well and keep it on the side
2

Now take a cauldron and heat the flowers with gas today and put 1 liter milk in it and boil it well
3

To make Badam Shake, it will take 15 to 20 Badams and soak it in water for 8 to 10 hours, after that peel it off and add a little milk and make a fine paste of four.
4

Boil the milk which has been offered in the pan and reduce it to half until it becomes half, then we will boil it well, after that we will put the badam paste in it and We will cook the badam well in milk for 5 minutes,
5

After that add sugar and saffron and mix it and cook for 1 to 2 minutes.Will also add dry fruit to it After that add dry fruit and cardamom powder to it
6

After that, it will add custard powder and after one to one and a half minutes of cooking, heat it.
7

Now your badam is shake ready