Cook plane Maggi (don't add Maggi masala) with less than 2glass of water.. Maggi must not be overcooked.

In another bowl take Besan with Maggi masala, chillyflakes, little bit salt and coriander leaves and make a batter.Now add cooked Maggi into the batter,mix it.Add more Besan and water according to your requirement..

Heat tawa on gas & sprinkle some water,wipe with tissue.Now pour some batter, spread it.Drop some oil around the batter & let it cook.Within 1 min flip the Cheela and cook it with another side also.

Yummy Maggi Cheela is ready.Go with tomato sauce