Heat the oil in a thick-bottomed saucepan on medium high heat.Put 3 or 4 popcorn kernels into the oil. Wait for the popcorn kernels to pop.When the kernels pop, add the rest of the corn & salt in an even layer.Cover the pot, remove from heat and count 30 seconds. Popcorn is ready

Melt butter in a medium saucepan over medium heat. Add brown sugar and stir until thoroughly mixed. Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. When it reaches a boil allow it to cook for 5 minutes without stirring on medium heat. Add the 2 tsp. of vanilla at the 4 minute mark and mix.

Kids all time favourite & easy to make caremal popcorn is ready