Allu fateer

Name: Allu fateer
Total time: 1800 s
Yield: 2 peoples
Cuisine: Pakistani
Ingredients: 2 cup white flour; Half kg boiled potatoes; 1 small onion (cube cutting); 3 green chillies; 1 piece Ginger chopped; Fresh coriander; Rosted cumin seeds and coriander; 1 tbsp Black pepper powder; 1 tbsp chilli flacks; to taste Salt; Water to Knead flour; Oil or ghee

Saira Naseer @saira302

#cookwithtehmina
Another yummiest dish

Saira Naseer @saira302

#cookwithtehmina
Another yummiest dish

Saved

Ingredients

30 min

2 peoples

2 cupwhite flour
Halfkg boiled potatoes
1small onion (cube cutting)
3green chillies
1 pieceGinger chopped
Fresh coriander
Rosted cumin seeds and coriander
1 tbspBlack pepper powder
1 tbspchilli flacks
to tasteSalt
Water to Knead flour
Oil or ghee

Saved

Steps

30 min

1

Take a bowl add flour, pinch of salt, cumin seeds and water in it and make a dough leave for 20mins
2

Mash the potatoes add all spices and vegg in it mix tjem well
3

Now make a thin roti and spread the mixture all over the roti
4

Now fold it like we make ballo wala paratha
5

Now twist it like snake sit🐍press it with hands
6

Now put it on heated pan and cook from both sides now brush the oil on both sides and wait for clr
7

Make 3 4 fateer with this
8

Serve it with chutney