Sweet Chili Sauce

Name: Sweet Chili Sauce
Cuisine: Indian
Ingredients: 9-10 Pulpy fresh chilies -; 1 1/4 cup Vinegar -; 2 tablespoon Garlic -; 1.5- 2 Cup Sugar - (Adjust according to taste); 2 tablespoon Garlic finely chopped -

Madhvi Srivastava @madhvi_sr

#zing
This sauce is a big heat at my home. Personally I like it very much because of it's sweet and tangy flavour. Best time to make it in between December - March.

Madhvi Srivastava @madhvi_sr

#zing
This sauce is a big heat at my home. Personally I like it very much because of it's sweet and tangy flavour. Best time to make it in between December - March.

Saved

Ingredients

9-10Pulpy fresh chilies -
1 1/4 cupVinegar -
2 tablespoonGarlic -
1.5- 2 CupSugar - (Adjust according to taste)
2 tablespoonGarlic finely chopped -

Saved

Steps

1

Wash rinse and dry red chilies.
2

Chop these chilies and make a puree by adding very little water.
3

Now heat a heavy bottom pan and mix everything in that. Keep the flame medium to low.
4

Stir in between. Cook for 20 minutes or till the mix forms semi thick consistency..
5

Don't make it thick because the sauce will thicken automatically afrer it cools.
6

Once it cools. it is ready.. Keep in the bottle. You can also store it in fridge.