Instant qalaqund
By fouzia Rizwan
Steps
- 1
In a pan take ghee and fresh milk and add dry milk mix property till no lumps
- 2
Switch on flame and cook this mixture for few minutes at low medium flame,stir continuously till thick consistency reached
- 3
Now add cardamom powder and sugar and again cook till better leaves the pan
- 4
Grease a try and pour better in it and smoothen by the help of a grease spoon
- 5
Leave for couple of hour and cut in to desired pieces.
Similar Recipes
More Recipes
-

Protein Rich Moong Dal Waffle - Dahi Wada (Waffle - Dahi Wada - No Fry)
Bina Samir Telivala
-

Phil
-

Cluelesskitty
-

Chicken and Vegetables Creamy Pasta Salad
Amazing Foodies
-

Madhumita Bishnu
-

Sarvat Hanif
-

Creamy Mango Chikoo Twist Milkshake (Eid Special Refreshing Drink)
Krishna Dholakia
-

mary jane
-

Mallika Ramshatriya
-

Misti Cleveland
-

Cheryl
-

Meme
-

cindybear
-

🧑🏽🍳🧑🏼🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food
ThaiChef food by chef Peach
-

Malin Morgan
-

Shamila Ali
-

Madhvi Srivastava
-

Eggless Banana Walnut Almond Cake
mrshappytummy
-

Deezees Cakes&more
-

Saira Sultana
-

Charcoal keema in my style..!!!
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sadaf Nouman
-

Akshita Jain










Comments (3)