Thin cut fresh beans
Ideal as a side side. With bread or rice.
Steps
- 1
Heat up the oil, add mustard seeds and turmeric power. Wait for the seeds to break.
- 2
Add the cut beans, with necessary salt into the pan. Squeeze the lemon. Cover the pan. Please note, no water needed.
- 3
Low flame for 8 minutes. Add parsley. Turn it off. Cover it. Leave it for 5 minutes before you serve. #frommygarden
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