Chaat chocobar

Name: Chaat chocobar
Total time: 6300 s
Yield: 4 people
Cuisine: Indian
Ingredients: 4 big boiled and mashed potatoes; 1 cup soaked poha; 1/4 tsp Turmeric powder; 1 tbsp chilli powder; 1 tbsp garam masala; As per taste Salt; Handful Chopped Coriander; As required Finely chopped onion; 1 cup Curd; As per taste Green chutney; As required Tamarind dates chutney; As per taste Chaat masala; sticks As required Wooden Chocobar; As required Oil for frying; 5 tbsp soaked moong dal

Sneha Kasat @Sneha_kitchen

#zing
This dish is innovated by me to give twist to normal aloo poho tikki chaat. Children and elders all love to eat this chaat

Sneha Kasat @Sneha_kitchen

#zing
This dish is innovated by me to give twist to normal aloo poho tikki chaat. Children and elders all love to eat this chaat

Saved

Ingredients

1hr 45min

4 people

4big boiled and mashed potatoes
1 cupsoaked poha
1/4 tspTurmeric powder
1 tbspchilli powder
1 tbspgaram masala
As per taste Salt
HandfulChopped Coriander
As required Finely chopped onion
1 cupCurd
As per taste Green chutney
As required Tamarind dates chutney
As per taste Chaat masala
sticksAs required Wooden Chocobar
As required Oil for frying
5 tbspsoaked moong dal

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Steps

1hr 45min

1

Mix boiled and mashed potatoes, soaked poha, red chilli powder, turmeric powder, garam masala, salt and make dough of it
2

Give shape of chocobar with and dip it in soaked and strained moong dal
3

Fry it on medium flame till it becomes golden brown. Keep it in plate and add green chutney, curd, tamarind dates chutney.
4

Add chopped onion, Sev and chopped coriander. Serve hot.