Tomato Puree

Name: Tomato Puree
Total time: 2700 s
Cuisine: Pakistani
Ingredients: 3 kg tomato; 1 onion (medium); 5 green chilli; 1/2 tsp white cumin; 10,12 garlic cloves; 6,7 slice ginger

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Eid ki tayari,Bakra eid special
Pre prep recipe,it's make your cooking easy and fast.

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Eid ki tayari,Bakra eid special
Pre prep recipe,it's make your cooking easy and fast.

Saved

Ingredients

45 mins

3 kgtomato
1onion (medium)
5green chilli
1/2 tspwhite cumin
10,12garlic cloves
6,7 sliceginger

Saved

Steps

45 mins

1

Put the empty pot on stove, add tomato,and all ingredients in it.
2
3

Mix all things, and cover it.
4

Then tomato release their water,remove the cover,and cook it on high flam,and reduce the water,let it cool,and blend very well,
5

Now pour this puree in muffin try,OR (up to you)
6

You can use also ice cube try,OR shopper.
7

Now freez it(if you want to store for long time) OR keep in fridge (for daily use)
8

Shelf life in freezer 3 to 4 months,shelf life in fridge 1 week.
9

Try at you home and use according to your need.