Bulgogi

Name: Bulgogi
Yield: 2 servings
Cuisine: American
Ingredients: Marinade:; 500 gr minced beef; 5 cloves garlic; 1/2 large sized onion; 3 tbsp honey; 3 tbsp dark soy sauce; 2 tbsp light soy sauce; 3 tbsp sugar; 2 tsp sesame oil; Salt & pepper; Stirfry; 1/2 onion; 1 green onion; 2 tsp sesame oil

Timoteo Owen @cook_25374296

Bulgogi

Timoteo Owen @cook_25374296

Edit recipe

See report

Add Cooksnap

Ingredients

2 servings

Marinade:
500 grminced beef
5 clovesgarlic
1/2large sized onion
3 tbsphoney
3 tbspdark soy sauce
2 tbsplight soy sauce
3 tbspsugar
2 tspsesame oil
Salt & pepper
Stirfry
1/2onion
1green onion
2 tspsesame oil

Cooking Instructions

1

Chop all the garlic cloves and half of the onion and slice the rest of the onion
2

Mix the aromatics and marinade with the pork and let it sit for at least 30 mins
3

Stirfry the pork and sliced onion untill cooked
4

Add sliced green onion and pour sesame oil on the bulgogi when it's done
5

Serve with rice

Wilhelmina Cooks and others reacted

Edit recipe

See report

Add Cooksnap

Cooksnaps (1)

Chef jubbie

I love it

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Timoteo Owen @cook_25374296

on July 30, 2020 18:45

Comments

Alexandra Van Der Molen @cook_25399910

July 31, 2020 22:45

Nice recipe👍🏻 Delicious results too😁

Similar Recipes

Bulgogi Bulgogi

I'm in Turkey and can't find original ingredients. But it was yummy enough i guess.

irem
Bulgogi Bulgogi

My mom came up with this recipe after my Dad spent a couple years in Korea.

ShaiLeeds
Bulgogi Bulgogi

Two girls in our club prepared this recipe for us to use at the club activity on 12/7.

lacook
Bulgogi Beef Bulgogi Beef

:hungry

abyllego
Korean Bulgogi Korean Bulgogi

Jenny Lynn
Simple bulgogi Simple bulgogi

Quick and easy for working mom or anyone who don't have much time to cook.

JiSu-sshi(지수씨)
Chicken Bulgogi Chicken Bulgogi

I used Shinae's (cookpad) recipe "Bulgogi Style Tri-Tip", but used chicken instead of beef and cut down the spices amount.

Pawon Indo Bule
Bulgogi (Korean BBQ Beef Style) Bulgogi (Korean BBQ Beef Style)

Bulgogi, literally "fire meat," is a dish made from thinly sliced marinated meat, most commonly beef, grilled on a barbecue or stovetop griddle.

Ader Mad

Translated from Cookpad Mexico
Beef Bulgogi Beef Bulgogi

Jebb Ledolf Villanueva
Bulgogi (Korean beef BBQ) Bulgogi (Korean beef BBQ)

[ youtu.be/j5y3RVj0HfM ] Bulgogi is suitable to be shared with friends and family during a grilling season on a hot summer day out with the grill or cooked on a grilling pan or frying pan indoor. It can easily be served with steamed rice or as a sandwich with some vegetables(lettuce, cucumber..) of your choice. If leftover, it can be placed in the freezer for when you next want to eat it.

Kitchen J
Bulgogi Marinade Bulgogi Marinade

SleeplessMess
Korean BBQ (Bulgogi) Korean BBQ (Bulgogi)

Absolutely love this dish!!😋😋 Especially with white rice.

Josue Figueroa

More Recipes