Cashewnut Masala Fry

Name: Cashewnut Masala Fry
Total time: 300 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 300 gms cashewnut or kaju; As per taste Salt; 1/2 tsp black salt; 1/2 tsp chat masala; 1/2 tsp mango powder; 1/2 tsp cumin seeds; 1/2 tsp coriander seeds; 1/2 tsp black peppercorn; 1/2 tsp fennel; 1/2 tsp red chilli powder; 1 tsp ghee or clarified butter

Meghamala Sengupta @cook_15451570

#Flavour1 #Week1 #Salty

It is a very quick and easy snacks recipe. Both children and adult like it .It is a healthy snack also.

#Flavour1 #Week1 #Salty

It is a very quick and easy snacks recipe. Both children and adult like it .It is a healthy snack also.

Meghamala Sengupta @cook_15451570

#Flavour1 #Week1 #Salty

It is a very quick and easy snacks recipe. Both children and adult like it .It is a healthy snack also.

#Flavour1 #Week1 #Salty

It is a very quick and easy snacks recipe. Both children and adult like it .It is a healthy snack also.

Saved

Ingredients

5 minutes

4 servings

300 gmscashewnut or kaju
As per taste Salt
1/2 tspblack salt
1/2 tspchat masala
1/2 tspmango powder
1/2 tspcumin seeds
1/2 tspcoriander seeds
1/2 tspblack peppercorn
1/2 tspfennel
1/2 tspred chilli powder
1 tspghee or clarified butter

Saved

Steps

5 minutes

1

Heat a pan, dry roast the whole spices like cumin seeds, coriander seeds, fennel seeds, black peppercorn for 1 minute in low flame.
2

Let it cool down, grind it and keep it aside.
3

Now heat ghee in a pan.
4

Add Cashewnut and fry it till become light golden.
5

Take a bowl, add fried cashewnuts and roasted masala powder.
6

Add salt, black salt, chat masala, mango powder, red chili powder and mixed it.
7

Serve with cup of tea or coffee.