Crispy aaloo chat

Name: Crispy aaloo chat
Yield: 3 people
Cuisine: Indian
Ingredients: 500 gms potato; 1 Tbsp corn flour; 1 tbsp maida; 100 g green coriander; 100 g mint leaves; 1 medium size lemon; 1/2 tsp Chat masala; 1/2 tsp Red chilli powder; 1/4 tsp Black pepper; as per taste Salt; as required Schezwan sauce (completely optional)

Neha Singla @cook_25484714

#SIW

Neha Singla @cook_25484714

Saved

Ingredients

3 people

500 gmspotato
1 Tbspcorn flour
1 tbspmaida
100 ggreen coriander
100 gmint leaves
1medium size lemon
1/2 tspChat masala
1/2 tspRed chilli powder
1/4 tspBlack pepper
as per tasteSalt
as requiredSchezwan sauce (completely optional)

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Steps

1

Peel and cut potatoes just like potato wedges.
2

Add salt to potatoes and leave it aside for 10 minutes.
3

For the cutney, Take a fistful of green coriander and fistfull of mint leaves and 2-3 green chillies. Add them to the grinder add a pinch of salt and grind them.your chutney is ready.
4

Remove excess water from the potatoes and add one tablespoon of corn flour and 1 tablespoon of maida..
5

Add 1/4 teaspoon of salt 1/4 teaspoon of black pepper and you can also add ¼ tsp schezwan sauce that is completely optional.
6

Fry potatoes at high flame till they turn golden brown
7

Now take fried potatoes,½tsp coriander-mint sauce, pinch of salt, pinch of chat masala, pinch of black pepper and mix them well..
8

Add two to three lemon drops and garnish with coriander leaves..your dish is ready to serve