Bhuna Masala Gosht

Name: Bhuna Masala Gosht
Total time: 7200 s
Yield: 4-6 servings
Cuisine: Pakistani
Ingredients: 1 kg Mutton; 10 _12 Sabit Lal Mirch; 8-10 Kali Mirch; 2 Darchinni stick; 4-5 Choti Illache; 2 Bari Illache; 1 tbsp Garlic paste; 1 tbsp Ginger paste; 1 tbsp Kacha papita paste; 1 tbsp Salt; 1 tsp Zeera; 1 tsp Kali mirch powder; 1 tsp Sabit Dhania; 4-5 Harimirchain

Uroosa Rahim Dokra @cook_21139580

#meatyEid
Ye hamari family recipe hy jo buht eid py zaroor bnti hy.khass baat ye hy ky gosht ko cook krny ky lye pani bilkul bhi add nahi karty.jiss sy gosht apny juices main pkta hy aur lajawab zaiqa milta hy.

Uroosa Rahim Dokra @cook_21139580

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Ingredients

2 hr

4-6 servings

1 kgMutton
10_12 Sabit Lal Mirch
8-10Kali Mirch
2Darchinni stick
4-5Choti Illache
2Bari Illache
1 tbspGarlic paste
1 tbspGinger paste
1 tbspKacha papita paste
1 tbspSalt
1 tspZeera
1 tspKali mirch powder
1 tspSabit Dhania
4-5Harimirchain

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Steps

2 hr

1

Muttin ko achi tarha saaf aur wash krlain.gosht thora sa charbi wala ho(ziada nahi)
2

Handi main gosht ginger garlic paste kali mirch sabit lal mirch darchinni tezpat choti bari illachi zssra dhania sab aik sath daal dain.salt nahi dalna abhi.
3

Pehly medium heat py gosht fry krain jab tak ky colour badal jye.phir cover krdain aur low flame py gosht ko cook hony dain. Pani oil nahi add krna.mutton ky apny juices nikly gain jiss main gosht gall jyega.
4

Jab mutton soft hojye ga tu mutton ki charbi ka hi thora oil niklyga.issi oil main mutton ko masaly main bhoon lain.salt add krdain.
5

Masala bhun jye tu harimirchain add krdain.upper sy kalimirch powder sprinkle krdain.mazedar bhuna masala gosht tayar hy. Naan ky sath nosh krain.