Half cake#photography challenge
Soft and a lil’ crunchy.
Steps
- 1
In a bowl put yeast,sugar,salt add water then stir,beat the eggs and add yogurt stir then add wheat flour and baking powder then knead the dough cover and let it rest for 1 hour.
- 2
Roll the dough and cut into the desired shape (rectangle, square, triangle,circle etc)
- 3
In a pan heat oil (it shouldn’t be too much hot) and deep fry the dough until golden brown
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