Idli with Veggie Art
#ishisculinaryhub Idli is everyone's favourite and with veggies it adds to taste as well as it turns out to be healthy because it's very essential to make kids eat veggies so thought of creating this version of Idli.
Idli with Veggie Art
#ishisculinaryhub Idli is everyone's favourite and with veggies it adds to taste as well as it turns out to be healthy because it's very essential to make kids eat veggies so thought of creating this version of Idli.
Open in Cookpad AppSteps
- 1
Soak Rice, urad dal,poha, fenugreek seeds for 8 hours.Grind the mixture and again keep for fermentation for almost 6 to 8 hours.
- 2
Grease the idli stand with oil Add salt to idli batter and pour it in idli mould and Decorate idli with veggies and steam it for 15 mins serve it with coconut chutney.
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