Veg Burger

Name: Veg Burger
Total time: 1800 s
Yield: 4 People
Cuisine: Indian
Ingredients: 2 boiled mashed potatoes; 2 cup boiled vegetables (French beans, green peas’ corn, carrots, cauliflower); 1 tsp ginger chilli paste; 3 tsp Coriander leaves; to taste Salt; 1/4 tsp garam masala; 1/2 tsp lemon juice; 2 Tbsp corn flour; to taste Salt; as needed Water; 1 cup toasted bread crumbs; 1 Sliced cucumber; 1 Sliced tomato; 1 Sliced onion rings; 3 tsp Mayonnaise; 3 tsp Tomato ketchup; 2 Lettuce leaves; 1 tsp Crushed black pepper

Jinal Sahu @jinalsahu

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Jinal Sahu @jinalsahu

Saved

Ingredients

30 Mins

4 People

2boiled mashed potatoes
2 cupboiled vegetables (French beans, green peas’ corn, carrots, cauliflower)
1 tspginger chilli paste
3 tspCoriander leaves
to tasteSalt
1/4 tspgaram masala
1/2 tsplemon juice
2 Tbspcorn flour
to tasteSalt
as neededWater
1 cup toasted bread crumbs
1Sliced cucumber
1Sliced tomato
1Sliced onion rings
3 tspMayonnaise
3 tspTomato ketchup
2Lettuce leaves
1 tspCrushed black pepper

Saved

Steps

30 Mins

1

For Patty:
Let’s take boiled meshed potatoes in a bowl, add boiled vegetables, coriander leaves, ginger chilli paste, salt, Garam masala, lemon juice, corn flour and mix it well. if you see the potatoes stuff is still sticky then you can add the more corn flour. Let’s take oil in the palm and make a round shape patty’s and press the rounds gently.
2

For Dip: Let’s take 3 Tbsp corn flour in a bowl, add pinch of salt, water and make a pouring consistency paste. Keep it aside. Now take the roasted bread crumbs in a plate. Now take the prepared patty, dip it in the prepared dip and roll it up on to bread crumbs. Now place them into a grill. Place them over and make them grilled until crisp & golden brown.
3

Now take the burger bun, cut it into half, apply little butter, worm it on the fry pan and take it out.
4

Now place the patty on fry pan, place the cheese slice on it, cover it with the bowl until the cheese slice melted. Now apply some ketchup on the bun, place lettuce, some cucumber slices, tomato slices, sprinkle little salt & black pepper, now place the patty on top of it, and then place onion rings. Apply some mayonnaise on another bun and place it on the patty. Serve the veg burger with the potato fries.