Steps
- 1
Mix all the marinade ingredients together in a zip lock bag. Add the chicken and coat well. Marinate in fridge for a minimum of 4 hours.
- 2
Heat a grill pan over medium-high heat. Grill for 3-5 minutes on each side. Enjoy!
- 3
I had left over roasted vegetables couscous which I used along with the chicken. I sliced the chicken into strips and it was wonderful mixed in with the couscous. I also served it with a side salad.
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