Kela vada

Name: Kela vada
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 9 raw banana; 150 gm chana atta; 2 spoon hold coriyadar seed; 1 spoon Green chiiy paste; 2 spoon Red chiiy pawder; 2 spoon Dhaniya pawder; 2 spoon Garam masala; 1/2 spoon Haldi pawder; 1/2 spoon Hing; Salt as par test; Oil

Monali Shah @cook_25633541

Kela vada

Monali Shah @cook_25633541

Saved

Ingredients

30 mins

4 servings

9raw banana
150 gmchana atta
2 spoonhold coriyadar seed
1 spoonGreen chiiy paste
2 spoonRed chiiy pawder
2 spoonDhaniya pawder
2 spoonGaram masala
1/2 spoonHaldi pawder
1/2 spoonHing
Salt as par test
Oil

Saved

Steps

30 mins

1

Bold the banana and mess the banana and add all the spices oil ko garam karo usme rai jeera our hold coriander seed and chiiy paste our mess kiya gaye banana me dalo masala ko mix karo chane ke atte me pani salt dalo soda dalal kar upar se hot oil dalkar banana ke bolls dalkar garam oil me fly karo green chutney our dry chutney ke sath sarf karo enjoy the gram vada
2