Chicken shawarma roll with homemade peta bread

Name: Chicken shawarma roll with homemade peta bread
Total time: 2400 s
Yield: 5 to 6 servings
Cuisine: Pakistani
Ingredients: For making dough of peta bread👇; cup Maida:3; glass Milk:1; 3 Eggs:; tsp Powder sugar:1/2; 1 tsp Salt:; Oil: half cup; Water: 1 glass or which requires; For chicken marination 👇; kg Chicken boneless small cubes:half; Onion: 1 medium sized (finely chopped); Shimla mirch: 2 (finely chopped); Tikka masala : 1 sachet (Shan) or any brand; 1 cup Dahi:; 1 tsp Kali mirch:; tsp Kuti laal mirch:1; Salt: 1 tsp (or to taste); Marinating chicken time: 1 hour or overnight

Shagufta Sheikh @Shaguftachefvision

#cookwithmumtaz
It's my most favorite recipe my all family members love it and request me to make it again and again you can also try it 😃

Shagufta Sheikh @Shaguftachefvision

#cookwithmumtaz
It's my most favorite recipe my all family members love it and request me to make it again and again you can also try it 😃

Saved

Ingredients

40 mints

5 to 6 servings

For making dough of peta bread👇
cupMaida:3
glassMilk:1
3Eggs:
tspPowder sugar:1/2
1 tspSalt:
Oil: half cup
Water: 1 glass or which requires
For chicken marination 👇
kgChicken boneless small cubes:half
Onion: 1 medium sized (finely chopped)
Shimla mirch: 2 (finely chopped)
Tikka masala : 1 sachet (Shan) or any brand
1 cupDahi:
1 tspKali mirch:
tspKuti laal mirch:1
Salt: 1 tsp (or to taste)
Marinating chicken time: 1 hour or overnight

Saved

Steps

40 mints

1

Method for dough: sb sy phly mixing bowl ma maida ko chaan lejay or sath he eggs ko toor ke alag bowl ma a6i trhan beat krlejay egg beat kar ke medy ma beat egg add krlejay sath he powder sugar,salt,oil and milk add kar ke a6i trhan mix krlejay
2

Lgatar chamcha chalty rahy ke liquid dough ma kio lambs na bnay
3

Slowly slowly water add kar ke dough ko smooth sa paste bana lejay na zayada watery constentensy ho na zayada thick ho ya dhen rakhy
4

Dough ko ready kar ke 10 mints ke ly cover kar ke room temperature par rakh dejay
5

Ab pain ma 1 tsp oil garamkejay or kesi bh big spoon ki madad sy slowly dough ko pain ma Daly or spoon ki help sy foran he phlaty jay or round shape dejay
6

Medium flame par dough rise hony take 1 side sy pakay then next side sy palat kar both side golden brown hony take fry krlejay
7

Isi trhan tamam peta bread ready krlejay
8

Method for chicken preparation 👇
9

Fry pain ma oil garamkr ke chopped pyaz or shimla mirch ya bari wali Green chilli jo available ho finely chopped kar ke add kejay sath he 1 tsp adrak lehson paste add kar ke 3 minutes take onion soft hony take pakay
10

Ab is ma marinated chicken add krdejay or medium flame kar ke chicken ko tender hony dejay
11

10 minutes after chicken ka Pani dry hony lgy ga or oil uper any lgay ga to apny high flame kar ke chicken ko fry krlena ha ke Pani sb dry hojay or apki chicken shawarma roll ke ly ready ha
12

Assembling ke ly phly peta bread rakhy then chicken or roll kar ke toothpick sy attached krdejay ke roll khuly na
13

Mazedar chicken shawarma roll with homemade peta bread ready ha katchup mayo and raity ke sath garam garamserve kejay 👩‍🍳🤤