Noodles Bhajia

Noodles bhajia is a tempting recipe enjoyed anytime, I made it for family and wanted to try something new
Noodles Bhajia
Noodles bhajia is a tempting recipe enjoyed anytime, I made it for family and wanted to try something new
Steps
- 1
Boil the noodles for 1 minute make sure they are halfly boiled
- 2
Take a sieve and rinse the noodles but do not throw away the noodle boiled water
- 3
Take a bowl, add the par boiled noodles, noodle masala(spices), Add gram flour, salt, coriander and mix well
- 4
Make small parts out of the mixture and keep them on a plate
- 5
Heat the oil on a medium flame, and start frying the bhajias
- 6
Fry till it becomes Golden brown and serve with ketchup, mayonaisse or any condiment you like
Similar Recipes
More Recipes
-

Bianca Mwale
-

Mukti Sahay
-

Mukti Sahay
-

Laura
-

Karuna Naveen Chandwani
-

Kheer/ Leftover bhat kheer (leftover rice kheer)
Navnita Jaiswal
-

Hot Sandwiches in a Waffle Maker — A Quick 3-Minute Breakfast! 🧇🥪
OnlyProven Recipes
-

Darshana Patel
-

Sudipa Gope
-

cindybear
-

homebasedchef
-

蛟龍Stormwyrm
-

Spoonful Passion
-

Jerk Chicken w/ Black Bean Pineapple Salsa
The Cast Iron Soulé
-

Shehzeen
-

Serah Wairimu.
-

Annie Khanani
-

Ruchika Rajvanshi
-

Death by chocolate spong (part 1)
Haya Ali
-

Death by chocolate cake (part 2)
Haya Ali
-

Vicky's Cook Book
-

Sneha Seth
-

Fig and Pecan Tarte Tatin #MyCookbook
Sonia Duthie
-

Misbah Anjum
-

Tasty Feasty By Premi



Comments