Caramote Prawns Masala Curry

Name: Caramote Prawns Masala Curry
Total time: 3600 s
Yield: 5 people
Cuisine: American
Ingredients: 500 grm Caramote Peeled prawns; 3 big Onions; 2 tablespoons ginger garlic paste; 1 teaspoon Turmeric powder; 10 green chillies, 1 table spoon garam masala; 2 tablespoons Chilli powder; 5 table spoons of oil; 50 ml Water

Srilakshmi @cook_25690595

#myrecipe Seafood lovers comes this way when they look at it. Freshly chosen Prawns straight from the market added Indian spices to make flavoursome.

Srilakshmi @cook_25690595

#myrecipe Seafood lovers comes this way when they look at it. Freshly chosen Prawns straight from the market added Indian spices to make flavoursome.

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Ingredients

1 hour

5 people

500grm Caramote Peeled prawns
3big Onions
2 tablespoonsginger garlic paste
1 teaspoonTurmeric powder
10green chillies, 1 table spoon garam masala
2 tablespoonsChilli powder
5table spoons of oil
50 mlWater

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Steps

1 hour

1

Massage prawns with turmeric and salt and put it in the fridge for one hour
2

Add oil in a pan and add prawns and cook 50%
3

Then take off all the Prawns from oil and keep it aside. Make onions paste with chilli and ginger and garlic.
4

Add onion paste into the oil and add all the spices above-mentioned and cook until onion padre oozes out the oil.
5

Then add water and cook further then add 50% cooked prawns into it. Then cook for 10 minutes with lid on.
6

Switch off when the curry is done garnishing with coriander leaves.
7

Good combination with roti and rice.