Lauki Bharta

Name: Lauki Bharta
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 Medium Lauki; 1 onion (Chopped); 1 tomato (Chopped); 1 teaspoon jeera; 1 2 Green chilli (Chopped); to taste Salt; As required Oil; 1 teaspoon Red chilli powder; 1/2 teaspoon Haldi powder; 1/2 teaspoon Coriander powder; 1 teaspoon Ginger garlic paste

Minnie Vagrani @cook_19424746

#np
Very healthy
Quick and easy recipe

Minnie Vagrani @cook_19424746

#np
Very healthy
Quick and easy recipe

Saved

Ingredients

20 minutes

4 servings

1Medium Lauki
1onion (Chopped)
1tomato (Chopped)
1 teaspoonjeera
12 Green chilli (Chopped)
to tasteSalt
As required Oil
1 teaspoonRed chilli powder
1/2 teaspoonHaldi powder
1/2 teaspoonCoriander powder
1 teaspoonGinger garlic paste

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Steps

20 minutes

1

Firstly wash the lauki and peel the and grated.
2

Now take a kadai on heat add oil and Cumin seeds, chopped onion Green chilli chopped,And Ginger garlic paste and saute for 2 to 3 minutes.
3

Now add chopped tomato and all spices. Cook for 3 to 4 minutes. Oil are seprated.
4

Now add Grated lauki and mix it well and cover the lid and cook for 10 to 15 minutes.on medium flame.
5

Turn off the flame and serve hot. With Boondi raita and roti.
6

Enjoy your Lauki Bharta.