Steps
- 1
Beat Desi Ghee and Sugar in Dough Mixing Machine.
- 2
Add Flour+ Egg White+ Semolina (Roasted)
- 3
Make Dough. Then Knead The Dough, Flatten The Dough With The Help Of Rolling Pin And Cut The Dough With Biscuit Cuter
- 4
Brush Them With Egg Yolk
- 5
Bake them for 20 to 25 min’s at 120oC In Electric Oven And At 140oC In Gas Oven.
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