Mohanthal

Name: Mohanthal
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cups chickpea flour; 3/4 cup ghee; 1/2 tsp cardamom powder; 3/4 cup sugar; 1/4 cup water; pinch Saffron strands

Arti Panjwani @cook_25965824

Raipur

#jrc2,,mohanthal recipe,,sweet for bappa prasad

Arti Panjwani @cook_25965824

Raipur

#jrc2,,mohanthal recipe,,sweet for bappa prasad

Saved

Ingredients

30 minutes

4 people

2 cupschickpea flour
3/4 cupghee
1/2 tspcardamom powder
For sugar syrup
3/4 cupsugar
1/4 cupwater
pinchSaffron strands

Saved

Steps

30 minutes

1

In a pan add sugar,water and allow it to boil,add saffron strands and cook till 2 string consistency.
2

Heat another pan,add ghee,flour and roast it on medium flame.
3

We have to roast it by continuously stirring till golden colour and nice aroma,add cardamom powder to it.
4

Now add ready syrup to the mixture and give a quick mix.
5

Cook for 2 minutes till mixture becomes thick.
6

Now tranfer to a greased plate and garnish with chopped almonds or nuts of your choice.
7

Allow it to set for an hour then cut into desired shape.