First grand sonf roasted coriander zeera darr cheeni and black chilli and metthi dana make a powder

Now in this powder add red chilli powder salt kalonghi chilli flakes turmeric powder mix well

Add washed meat in it fry well add ginger garlic paste in it fry well add all powder spices in it little powder left from it

Now take a pan fry chopped onion in it

Cook well add tomato yoghurt paste in it coom it in a low flame until oil left bonofy it

Add 2 cups water to tender the meat in a low flame

If it not tender add more water to tender cook till oil left

Now add lemon juice in remaining powder and put in to the cut of 3 green chillies

At last add green chilli in a pan and cook for 5 min now as char ghost is ready to serve