Instant Coconut cranberry stuffed Ladoo

#coco
Coconut Ladoo is very tasty to eat and I made it more so by stuffing cranberries. I love both
Instant Coconut cranberry stuffed Ladoo
#coco
Coconut Ladoo is very tasty to eat and I made it more so by stuffing cranberries. I love both
Steps
- 1
In a saucepan add the milk, desiccated coconut and on low flame start stirring until the milk is thickened.
- 2
Add milk powder to the milk and keep stirring on low flame until further thickened. Set aside and pour the mix onto a plate and spread it out. Keep it in room temperature for 15 mins.
- 3
Pour the mix back to the saucepan and add powdered sugar and cardamom powder and mix very well.
- 4
Make balls and stuff with cranberries. Fold the balls well and set aside. Complete the batch. Put half of cherries on top of the Ladoo and plate it. Enjoy.
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