Kulfa mutton curry

Kulfa mutton curry
Steps
- 1
Wah kulfa nicely & drop in water for sometime to remove all the dirt sand from it set aside.
- 2
Next take a pressure cooker add in the chopped onions, tomatoes, mutton, oil & all spices with a glass of water then cover the lid and cook till 3-4 whistles.
- 3
Uncover the lid fry well till the oil separates then gradually add in the chopped kulfa straining it's water sauté with gravy till the raw smell is vanished.
- 4
Then add half a glass of water cover the lid cook till two whistles maximum then off the burner open it cook till the water is soaked in curry & you get nice thick curry the delicious kulfa mutton curry is ready enjoy with white rice, ghee, papad ohhhh m already drooling it’s my favorite one! Do try & share your experience guys.
Similar Recipes
More Recipes
-

Cyrus Sifa
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

culinarycubit
-

cindybear
-

Lauren
-

aorigo -

Garlic Parmesan Zucchini Casserole
cindybear
-

Danielle Barnes
-

Meme
-

Shamaila Sharif
-

Epseeta Panigrahi
-

theGlocalChef Rashmi
-

LeesLens
-

Unlock foodie
-

Zainab Aftab
-

Meme











Comments (2)