Lemon garlic chicken

Name: Lemon garlic chicken
Total time: 2700 s
Yield: 5-7 servings
Cuisine: Pakistani
Ingredients: 8 Chicken fillet; 1 egg; 1 tbp Parsley/coriander; 3 tbp chopped Garlic; 1/3 cup grated cheese; Bread crumbs as required; 3 tbp lemon juice; 1 tsp Salt; 1/2 Black pepper; 1 big Cauliflower; 1 &1/2 cup Peas; 2 Potatoes; 1/2 cup melted butter; 2 tsp chopped garlic; Olive oil

Zainab Aftab @zeef3

Treat your tastebuds with this unique and yummilicious chicken recipe.

Zainab Aftab @zeef3

Treat your tastebuds with this unique and yummilicious chicken recipe.

Saved

Ingredients

45 mins

5-7 servings

8Chicken fillet
1egg
1tbp Parsley/coriander
3tbp chopped Garlic
1/3 cupgrated cheese
Bread crumbs as required
3tbp lemon juice
1 tspSalt
1/2Black pepper
1big Cauliflower
1&1/2 cup Peas
2Potatoes
1/2 cupmelted butter
2 tspchopped garlic
Olive oil

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Steps

45 mins

1

In a bowl marinate chicken fillets with lemon juice, chopped garlic,beaten egg, parsley salt and pepper. Let it sit for 6-8 hours.
2

In a separate bowl combine bread crumbs and cheese.
3

Cover the egg coated chicken in crumb mixture.
4

Place chicken onto the baking tray and lighty spray or brush cooking oil.
5

Arrange all the vegetables around the chicken.
6

In a bowl add melted butter, garlic chopped and salt. Mix and pour this mixture over vegetables.
7

Toss to evenly coat them.
8

Put the tray in preheated oven for 20-25 mins or until chicken is cooked.
9

Remove baking tray in between to turn chicken and flip vegetables.
10

Tadda yummy lemon garlic chicken is ready.