Mumbai's famous popular dish vada pav

Mumbai's famous popular dish vada pav
Steps
- 1
Take a small fry pan put the gas on low flame put mustard seeds,curry leaves,ginger and garlic &green chillies mix well and keep a side
- 2
Take a pan put boiled potatoes and mash itadd salt,all spieces and all ingredients and mix well than make a balls of mixture.
- 3
Take a bowl add besan (gram flour),salt to taste,pinch of baking soda powder and add water as needed to make the batter....
- 4
Dip the balls into batter & fry it till turns golden brown....
- 5
Take a bun (pav) cut in between spread chutney and slices of onion and keep a vada on one side and make a sandwich....
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Mridula Srivastava
-

Bianca Mwale
-

Fried Beef and Shrimp Rice on the Table
Aunty Eiko's international cuisine experience
-

Dave Vishakha
-

Bhavnaben Adhiya
-

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
Bina Samir Telivala
-

Oyster design desiccated coconut sandesh
Barnali Debdas
-

Soumini Bhattacherjee
-

Seema Sharma
-

Crockpot Orange 🍊 Teriyaki Chicken
Crock Pot Girl 🤡
-

Lauren
-

alfacino
-

Bongiwe Vuvu Ndlovu
-

Jyoti Prakash Assudani
-

Chef Nena
-

Poonam Jain
-

Anousha Qureshi
-

Asma Faryal Khan
-

Poonam N Jhaveri
-

wambui gitau
-

Birva Doshi
-

Kiran Shahzadi



















Comments (5)