Steps
- 1
Prepare the tins by greasing
- 2
Set the oven to pre heat it
- 3
Sieve the flour and the dry ingredients together
- 4
Beat the egg slightly in a small bowl
- 5
Cream the margarine and sugar till white and fluffy
- 6
Add the beaten eggs little at a time
- 7
Add the sieved flour into the mixture and mix
- 8
Add the vanilla flavour
- 9
Pour in all the mixture in the prepared tins and bake
- 10
Test the readiness of the cupcakes with a skewer
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