Masala okhra

Name: Masala okhra
Total time: 1800 s
Yield: 4person
Cuisine: Indian
Ingredients: 250 gms okhra; 1 tsp red chilli powder; 1 tsp coriander powder; 1/2 tsp turmeric powder; 3 tsp roasted crushed peanuts; as per taste Salt; 1/4 tsp aamchur powder; Half cup oil; Few green chillies; Few grated garlic

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#tech2
#shallowfry
Okhra/bhindi almost favourite of all here it goes with some spices to give mouthwatering flavour😊

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#tech2
#shallowfry
Okhra/bhindi almost favourite of all here it goes with some spices to give mouthwatering flavour😊

Saved

Ingredients

30 minutes

4person

250 gmsokhra
1 tsp red chilli powder
1 tsp coriander powder
1/2 tsp turmeric powder
3 tsp roasted crushed peanuts
as per tasteSalt
1/4 tspaamchur powder
Half cup oil
Few green chillies
Few grated garlic

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Steps

30 minutes

1

Wash and cut Okhra by giving slit in centre. Same do with green chillies.
2

In a plate add all the above spices, garlic and peanuts.Mix well.
3

Now fill these masala in Okhra.In a pan add oil. And add these okhras in pan don't stir keep as it is and cover with lid.
4

After 5 to 7 minute mix Okhra slowly. Add oil from top and cover it.Keep continuing cooking okhras like this till it gets properly cooked.
5

In a kadai add oil and let it heat.Turn of flame than fry green chillies. Later remove it in plate add pinch salt and aamchur over it.
6

Now serve okhras with green chillies and enjoy.

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Cooksnaps

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Priya Malhotra Drishti Panjwani @pridricook_22363050

on September 13, 2020 09:57

Ahmednagar

I am a teacher by profession but now i have started my own classes "DRISHTI CLASSES".. But i really love to cook different types of cuisines.. I keep on trying as my husband is Foodie so I really enjoy cooking😊