Make one one ball beef mince and wash it but in your hand and press out.. keep aside

When all mince is done by wash so drain water.take one big bowl

Zeera whole coriander fry in pan and keep aside

Besan flour also fry it pan and keep aside

Green chili cut in thick, onion cut it in square 1 tomatoes cut it very thick like slice..another one tomato cut it thick slice for use kabab..plus coriander mint leave cut it thick

Beef mince add all spice and add all ingredients

Mix well when you mixing tomatoes so press it out and mix well.. when all is done so keep in fridge 30-45 min

If want to add ANAAR DANA so can add I didn't add because no like it🙈

After marinate take tawa and put some oil or ghee and fry it slow flame. before fry cut tomatoes thick and put on kabab upside and cover it..fry 10 10 minutes one one side