Steps
- 1
Take a pan heat oil and deep fry chopped onion and and capsicum.
- 2
Take a another pan heat oil and put grated onion and fried untill golen colour add Turmeric powder. Now add ginger garlic paste cook 1 one minute and add grated tomatoes and cooked for 5 to minute now add all ingredients
- 3
And cooked well mix paneer in this gravy and add some water mix well. Cooked for 10 minutes. Masala paneer is ready to eat.
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