Steps
- 1
1stly make a dough with a pinch of salt and leave it for 15min rest.
- 2
Take a boll from th dough and make a chapati.
- 3
Spread ghee on it and sprinkle all th masala.
- 4
Thn fold th layer one by one and turn it into round shape.
- 5
Thn make a chapati with lite hands.
- 6
Put it on tawa cook from both th sides with th help of ghee.
- 7
Ready to serve.
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